tikin-xic-cousine-mexican

Yucat√°n Fish (Tikin Xic)

Tikin Xic is prepared with a firm white fish, usually Grouper, Drum, or a local variety from the same families (for example Mero). Preparation: Wash the grouper, pat it dry with paper towels, and salt and pepper it. Mix the achiote paste and bitter orange juice, spread the mixture ove